Creamy Angel Hair Pasta Salad
Indulge in the perfect blend of creaminess and freshness with our Creamy Angel Hair Pasta Salad. This delightful dish combines tender angel hair pasta with crisp vegetables like olives, carrots, and tomatoes, all enveloped in a luscious dressing made from mayonnaise and Italian salad dressing. Ideal for picnics, potlucks, or as a light meal at home, this salad comes together in just 20 minutes. Not only is it a feast for the eyes with its vibrant colors, but it’s also a crowd-pleaser that can be made ahead of time for busy schedules. Serve it as a main course or alongside grilled chicken for a satisfying meal. Enjoy this versatile recipe that elevates any occasion!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 16 oz angel hair pasta
- 2 cups shaved carrots
- 1 cup halved cherry or grape tomatoes
- 1 can (3.8 oz) sliced black olives
- 1 cup mayonnaise
- 1 cup Italian salad dressing
- 1 tablespoon Cavender's Greek seasoning
- 2 tablespoons fresh parsley (for garnish)
Instructions
- Cook the angel hair pasta according to package instructions in salted boiling water until al dente. Drain and rinse with cold water.
- While the pasta cools, prepare the vegetables by shaving the carrots and halving the tomatoes.
- In a large mixing bowl, combine the cooled pasta, carrots, tomatoes, olives, mayonnaise, Italian dressing, and Greek seasoning. Mix well to coat all ingredients evenly.
- Chill the salad in the refrigerator for at least one hour before serving to enhance flavors.
- Serve chilled and enjoy! Refrigerate leftovers in an airtight container for up to three days.
Nutrition
- Serving Size: 1 cup (about 250g)
- Calories: 370
- Sugar: 4g
- Sodium: 750mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://worldfoodrecipe.com/angel-hair-pasta-salad/