Berry Peach Cheesecake
Berry Peach Cheesecake is a luscious summer dessert that combines creamy cheesecake with fresh, juicy peaches and vibrant berries. Perfect for any occasion, this delightful treat features a buttery graham cracker crust that complements the rich filling. Ideal for gatherings or simply indulging at home, this cheesecake is sure to impress your guests with its beautiful presentation and flavor. Prep it ahead of time for stress-free serving, and enjoy the explosion of summer flavors in every bite.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ¼ cup sugar
- ½ cup melted butter
- 24 oz cream cheese, softened
- 1 cup sugar
- 1 tsp vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
- 2 ripe peaches, sliced
Instructions
- Preheat your oven to 325°F (163°C) and grease a 9-inch springform pan.
- In a bowl, mix graham cracker crumbs, sugar, and melted butter until combined. Press this mixture into the bottom of the prepared pan.
- Beat the softened cream cheese in another bowl until smooth. Add sugar and vanilla extract; mix well.
- Incorporate eggs one at a time, mixing thoroughly after each addition.
- Gently stir in sour cream until blended.
- Pour filling over the crust and top with peach slices and mixed berries as desired.
- Bake for about 50-60 minutes until set in the center. Cool at room temperature before refrigerating for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 360
- Sugar: 28g
- Sodium: 350mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 90mg
Find it online: https://worldfoodrecipe.com/berry-peach-cheesecake/