Gooey Brownie Stuffed Chocolate Cookies
Indulge in the ultimate dessert experience with these gooey brownie stuffed chocolate cookies. Rich, fudgy brownie layers are nestled between soft, chewy cookie dough, creating a delightful treat that will satisfy any chocolate lover’s cravings. Perfect for parties, family gatherings, or as a special indulgence at home, this recipe is easy to follow and yields impressive results. Each bite delivers a melty, chocolatey explosion that’s sure to leave your friends and family begging for more. Customize with your favorite mix-ins or serve warm with ice cream for an unforgettable dessert!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup melted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour (for cookie dough)
- ½ cup softened butter (for cookie dough)
- ½ cup brown sugar (for cookie dough)
- ¼ cup white sugar (for cookie dough)
- 1 egg (for cookie dough)
- ½ teaspoon baking soda (for cookie dough)
- A pinch of salt (for cookie dough)
- ½ cup chocolate chips
- Chocolate spread
Instructions
- Prepare the brownie batter by mixing together flour, cocoa powder, baking powder, and salt in one bowl. In another bowl, whisk melted butter and sugar together before adding eggs and vanilla. Combine wet and dry ingredients into a thick batter and spread it in the bottom of a baking pan.
- For the cookie dough, beat softened butter with both sugars until creamy. Add egg and vanilla then mix in flour, baking soda, and salt until a soft dough forms. Gently fold in chocolate chips.
- Spread chocolate spread over the brownie base and layer the cookie dough on top. Bake at 350°F (180°C) for 30–35 minutes until edges are golden brown. Allow to cool slightly before cutting.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 23g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://worldfoodrecipe.com/brownie-stuffed-chocolate-cookies/