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Tangy Lime and Chipotle Candied Cashews

Candied Cashews

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Tangy lime and chipotle candied cashews are a delicious blend of sweet and smoky flavors that make for an irresistible snack. Perfect for parties, movie nights, or simply satisfying a craving, these candied cashews stand out with their unique lime and chipotle twist. Easy to prepare with minimal ingredients, they offer a delightful crunch that’s both satisfying and nutritious. Whether enjoyed on their own or as part of a salad or trail mix, these nuts are a versatile treat that can also be packaged as thoughtful gifts. Indulge in this healthy snack that’s rich in protein and healthy fats while delivering an explosion of flavor!

Ingredients

Scale
  • 32 ounces whole roasted unsalted cashews
  • 2 tablespoons vegetable oil
  • ⅓ cup packed light brown sugar
  • ¼ cup honey
  • 2 tablespoons freshly squeezed lime juice
  • 2 teaspoons ground chipotle powder
  • 2 teaspoons sea salt

Instructions

  1. Preheat your oven to 350°F and lightly oil a large rimmed baking sheet.
  2. In a large bowl, coat the cashews with vegetable oil.
  3. In a separate bowl, whisk together brown sugar, honey, lime juice, chipotle powder, and sea salt until combined.
  4. Pour the mixture over the cashews and toss until evenly coated.
  5. Spread the coated cashews on the baking sheet and bake for 24 minutes, stirring every 8 minutes.
  6. Remove from the oven when golden brown; cool completely before storing.

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