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Cheeseburger French Fry Bake

Cheeseburger French Fry Bake

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Indulge in the ultimate comfort food with this mouthwatering Cheeseburger French Fry Bake. This savory casserole combines seasoned ground beef, crispy frozen fries, and gooey melted cheese for a delightful meal that pleases both kids and adults alike. Ideal for game day gatherings or busy weeknights, this dish is not only simple to prepare but also customizable with your favorite toppings like pickles, tomatoes, and lettuce. With its rich flavors and easy-to-make instructions, it’s sure to become a staple in your home cooking repertoire.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 onion, finely diced
  • 1 cup cheddar cheese, shredded
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 bag (32 oz) frozen French fries
  • 1/2 cup milk
  • 1/4 cup ketchup
  • 1/4 cup yellow mustard

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, cook ground beef with onions until browned; drain excess fat.
  3. In a mixing bowl, combine cream of mushroom soup, milk, ketchup, and mustard; mix until smooth.
  4. Add the sauce to the beef mixture and stir well.
  5. In a greased 9×13-inch baking dish, spread the beef mixture evenly and top with shredded cheese.
  6. Arrange frozen fries on top of the cheese layer.
  7. Bake for 30-35 minutes or until fries are golden brown; for extra cheesiness, add more cheese and bake for an additional 5 minutes.
  8. Let cool slightly before serving; garnish with desired toppings.

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