Coconut Lime Chicken Dish
Indulge in the delightful flavors of Coconut Lime Chicken, a quick and easy dish that combines tender chicken breasts with creamy coconut and zesty lime. Perfect for busy weeknights or special occasions, this meal features vibrant green beans enveloped in a luscious sauce that bursts with tropical taste. In just 30 minutes, you can prepare a nutritious and satisfying dinner that will please your family and guests alike. Customize the recipe with your favorite vegetables or proteins to make it uniquely yours!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Tropical
Ingredients
Scale
- 2 tablespoons refined coconut oil or olive oil
- 4 skinless, boneless chicken breasts (1 1/2 to 2 pounds)
- 1 3/4 teaspoons kosher salt
- 2 large shallots
- 12 ounces fresh green beans
- 3 garlic cloves
- 1 1/2 teaspoons fresh ginger
- 3/4 cup low-sodium chicken broth
- 1 (13.5-ounce) can coconut cream
- Zest and juice of 2 limes
- Fresh cilantro (optional)
Instructions
- Heat oil in a large deep skillet over medium-high heat. Season chicken with salt and brown on both sides for about 4 to 6 minutes each.
- Lower heat, add remaining oil, sauté shallots until translucent, then add green beans, garlic, and ginger.
- Pour in chicken broth followed by coconut cream; nestle chicken into the mixture and simmer until cooked through.
- Stir in lime zest and juice before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 365
- Sugar: 5g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 85mg
Find it online: https://worldfoodrecipe.com/coconut-lime-chicken-dish/