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Crockpot Cheesy Potatoes Favorite

Crockpot Cheesy Potatoes Favorite

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Crockpot Cheesy Potatoes Favorite is the ultimate comfort food that transforms everyday meals into something extraordinary. This creamy, cheesy side dish is made easy with your slow cooker, allowing you to savor rich flavors without the stress of complicated preparations. With a delightful blend of frozen diced potatoes, sour cream, and sharp cheddar cheese, every bite is a heavenly experience. Perfect for family dinners, holiday gatherings, or backyard barbecues, these cheesy potatoes are sure to be a crowd pleaser. Enjoy them alongside grilled meats or serve them at festive occasions for a dish that truly shines.

Ingredients

Scale
  • 32 oz frozen diced potatoes
  • 1 medium onion, diced
  • 1 cup sour cream
  • 1 can (10.5 oz) cream of chicken soup
  • 2 1/2 cups shredded cheddar cheese
  • 4 tbsp melted butter
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt, to taste
  • Pepper, to taste

Instructions

  1. In a mixing bowl, combine frozen diced potatoes, diced onion, sour cream, cream of chicken soup, garlic powder, onion powder, salt, pepper, melted butter, and 1 1/2 cups cheddar cheese. Mix until well combined.
  2. Pour the mixture into the crockpot and cook on low for about 4 hours.
  3. After cooking time is up, sprinkle the remaining cheese on top and cover for an additional 15 minutes until melted.

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