Fruit Cheesecake Sugar Treats
Indulge in the delightful experience of Fruit Cheesecake Sugar Treats, where chewy cookie cups meet rich cheesecake filling, all topped with a vibrant assortment of fresh fruit. Perfect for parties, picnics, or as a sweet escape at the end of a long day, these treats offer a harmonious blend of textures and flavors that will leave everyone wanting more. Easy to make and customizable with your favorite fruits, they are not only delicious but also a visual feast. Prepare them ahead of time and impress your guests or enjoy them as a refreshing snack throughout the week.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 260g all-purpose flour
- 1 tsp baking soda
- 2 tsp cornstarch
- 1/4 tsp salt
- 168g unsalted butter, room temperature
- 207g sugar
- 1 large egg
- 2 tsp vanilla extract
- 340g cream cheese, room temperature
- 201g powdered sugar
- 1 1/2 tsp vanilla extract
- Assorted chopped fresh fruit for garnish
Instructions
- Preheat the oven to 175°C (350°F) and prepare a non-stick cupcake pan.
- In a bowl, mix flour, baking soda, cornstarch, and salt; set aside.
- In a mixer bowl, beat butter and sugar until fluffy. Add egg and vanilla extract; mix until combined.
- Gradually incorporate dry ingredients into wet mixture to form dough.
- Shape dough into cups in the cupcake pan and bake for 7-10 minutes until golden.
- Cool cookie cups on a rack. Meanwhile, mix cream cheese, powdered sugar, and vanilla until smooth for the filling.
- Fill cooled cookie cups with cheesecake mixture and top with fresh fruit.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://worldfoodrecipe.com/fruit-cheesecake-sugar-treats/