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Fruity Pebbles Cheesecake Tacos

Fruity Pebbles Cheesecake Tacos

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Fruity Pebbles Cheesecake Tacos are a playful and vibrant dessert that combines the beloved flavors of creamy cheesecake and crunchy fruity cereal. Perfect for any occasion, these delightful treats feature taco-shaped shells made from fruity cereal, filled with a luscious cream cheese mixture, and topped with colorful fruity cereal for added flair. They are not only visually stunning but also incredibly easy to make, requiring no baking at all. This fun dessert is sure to impress both kids and adults alike, making it an ideal choice for parties, family gatherings, or simply a sweet night in. With just a few simple steps, you can create these whimsical tacos that will bring joy to your dessert table.

Ingredients

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  • 3 cups fruity cereal
  • 1/2 cup unsalted butter (melted)
  • 8 oz cream cheese (softened)
  • 1/2 cup powdered sugar
  • 1 tsp pure vanilla extract
  • 1 cup whipped cream
  • Additional fruity cereal for garnish

Instructions

  1. In a mixing bowl, combine fruity cereal and melted butter until evenly coated.
  2. Press the mixture into taco-shaped molds or muffin tins and chill for at least 30 minutes.
  3. Beat softened cream cheese with a hand mixer until fluffy; gradually add powdered sugar and vanilla.
  4. Fold in whipped cream gently until well combined.
  5. Fill each taco shell with the cheesecake mixture.
  6. Top with additional fruity cereal before serving.

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