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Homemade KFC Chicken Oven

Homemade KFC Chicken Oven

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Experience the joy of crispy, golden chicken with this Homemade KFC Chicken Oven recipe. Perfect for family gatherings or cozy nights in, this oven-baked version delivers all the classic flavors without the hassle of deep frying. The secret lies in a simple buttermilk marinade that infuses the chicken with moisture and flavor, complemented by a savory spice blend that creates a delightful crunch. Ideal for meal prep, you can marinate the chicken ahead of time for a quick weeknight dinner solution that will have everyone coming back for seconds.

Ingredients

Scale
  • 8 chicken drumsticks or thighs
  • 1 cup buttermilk
  • 1 ½ cups all-purpose flour
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp dried thyme
  • ½ tsp dried basil
  • 1 tsp salt
  • ½ tsp black pepper
  • ¼ tsp cayenne (optional)
  • Olive oil spray or melted butter
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. Marinate chicken in buttermilk for at least 2 hours or overnight.
  2. Preheat oven to 200°C (400°F) and line a baking sheet with parchment paper.
  3. In a bowl, mix flour and spices thoroughly.
  4. Coat marinated chicken in the seasoned flour mixture.
  5. Arrange on baking sheet and lightly spray with olive oil or brush with melted butter.
  6. Bake for 40–45 minutes, flipping halfway through until golden and cooked through.

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