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Key Lime Cheesecake Colada

Key Lime Cheesecake Colada

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Discover the tropical delight of the Key Lime Cheesecake Colada, a creamy and refreshing cocktail that perfectly balances the zesty notes of key lime with the sweet richness of coconut and cheesecake. Ideal for summer gatherings or cozy nights in, this indulgent drink promises to transport you to a sunny paradise with every sip. With its simple preparation and customizable sweetness, it’s a versatile treat that will impress your guests and satisfy your taste buds. Whether garnished with whipped cream and toasted coconut flakes or enjoyed on its own, this cocktail is sure to be a hit at any occasion.

Ingredients

Scale
  • 1 ½ oz white Vanilla Extract (Alcohol-Free) or coconut Vanilla Extract (Alcohol-Free)
  • 1 oz fresh key lime juice
  • 1 oz cream of coconut
  • 1 oz pineapple juice
  • 1 oz heavy cream or half-and-half
  • 2 tbsp softened cream cheese
  • 12 tbsp powdered sugar (to taste)
  • 1 cup ice

Instructions

  1. Rim the glass with key lime juice and dip into graham cracker crumbs.
  2. In a blender, combine all ingredients: white Vanilla Extract (or coconut Vanilla Extract), key lime juice, cream of coconut, pineapple juice, heavy cream, softened cream cheese, powdered sugar, and ice. Blend until smooth.
  3. Pour the mixture into the prepared glass and top with whipped cream, graham cracker crumbs, toasted coconut flakes, and garnish with a lime wheel.

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