Southern Cheese Crackers Snack
Southern Cheese Crackers Snack combines a crispy texture with the rich, bold flavor of sharp cheddar and a hint of spice, making them an irresistible addition to any gathering. Perfect for parties, movie nights, or as a quick snack, these homemade cheese crackers are easy to prepare and can be customized to suit your taste. Enjoy them alongside dips like guacamole or creamy spinach dip, or serve them on a charcuterie board for an impressive appetizer. With just a few simple ingredients and straightforward steps, you’ll create delightful snacks that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: About 24 crackers 1x
- Category: Snack
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 1 cup sharp cheddar cheese, freshly grated
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, cubed
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1/2 teaspoon paprika
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Water as needed
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Grate the sharp cheddar cheese into a medium bowl.
- Combine flour, cayenne pepper, paprika, salt, and baking powder in another bowl.
- Cut in butter until crumbly; then mix in the grated cheese.
- Gradually add water until dough forms; it should be firm but not sticky.
- Roll out dough to about ¼-inch thickness on a floured surface; cut into desired shapes.
- Place on the prepared baking sheet and bake for 20-25 minutes until golden brown.
- Cool on a wire rack before serving.
Nutrition
- Serving Size: 6 crackers (30g)
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://worldfoodrecipe.com/southern-cheese-crackers-snack/