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Best Marinated Grilled Shrimp

Best Marinated Grilled Shrimp for Flavor-Packed Summer Nights

Indulge in the Best Marinated Grilled Shrimp, a flavor-packed dish perfect for summer nights and gatherings.
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Prep Time 15 minutes
Cook Time 6 minutes
Marinating Time 15 minutes
Total Time 36 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marinade
  • 1/4 cup Olive Oil Adds moisture and richness to the shrimp.
  • 1/4 cup Freshly Squeezed Lemon Juice Essential for a zesty kick.
  • 3 cloves Minced Garlic Infuses the marinade with aroma.
  • 1 teaspoon Paprika Gives the marinade color and smokiness.
  • 1 teaspoon Dried Oregano or Italian Seasoning Adds herbal notes.
  • 1/2 teaspoon Salt Adjust to taste.
  • 1/2 teaspoon Pepper Adjust to taste.
For the Shrimp
  • 1 pound Large or Extra-Large Raw Shrimp Peeled and deveined.

Equipment

  • grill
  • mixing bowl
  • skewers
  • Measuring Spoons

Method
 

Preparing the Shrimp
  1. Begin by cleaning the large or extra-large raw shrimp. Peel and devein them as needed, ensuring the tails remain on.
  2. Pat the shrimp dry with paper towels to remove excess moisture.
Making the Marinade
  1. In a medium bowl, whisk together olive oil, lemon juice, minced garlic, paprika, oregano, salt, and pepper until smooth.
Marinating the Shrimp
  1. Toss the shrimp into the marinade, ensuring each piece is coated. Cover and refrigerate for 15 to 30 minutes.
Preheating the Grill
  1. Preheat your grill or grill pan over medium-high heat to about 400°F (200°C). Oil the grates lightly.
Skewering the Shrimp
  1. Thread the marinated shrimp onto skewers, leaving space between each for even cooking.
Grilling the Shrimp
  1. Place the skewered shrimp on the grill and grill for about 2-3 minutes on each side until pink and opaque.
Serving
  1. Transfer the grilled shrimp to a serving platter, sprinkle with chopped parsley, and serve with lemon wedges.

Nutrition

Serving: 1skewerCalories: 150kcalCarbohydrates: 1gProtein: 25gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 150mgSodium: 300mgPotassium: 150mgVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

For best results, ensure shrimp are fresh, and don't skip marinating to maximize flavor.

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