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–+ servings
4th of July Fruit Pizza

Celebrate with Easy 4th of July Fruit Pizza Everyone Will Love

This 4th of July Fruit Pizza combines a soft sugar cookie crust with fresh fruit, perfect for summer celebrations.
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Prep Time 20 minutes
Cook Time 18 minutes
Cooling Time 30 minutes
Total Time 1 hour 8 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Crust
  • 1 package Refrigerated Sugar Cookie Dough Substitute with homemade dough for a fresher taste.
For the Cream Cheese Frosting
  • 8 ounces Cream Cheese Neufchâtel cheese can be used for a lighter option.
  • 1/4 cup Granulated Sugar Adjust based on your sweetness preference.
  • 1 teaspoon Vanilla Extract Almond extract is a great alternative.
For the Toppings
  • 1 cup Strawberries Sliced; substitute with raspberries if desired.
  • 1 cup Blueberries No suitable substitutes for their unique flavor.
  • 1 cup Blackberries Omit if unavailable or increase blueberries instead.

Equipment

  • Pizza Pan
  • mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C).
  2. Take out the refrigerated sugar cookie dough and cream cheese, allowing both to soften for about 15–20 minutes.
  3. Press the sugar cookie dough evenly into a parchment-lined pizza pan and bake for 15–18 minutes, or until edges are golden brown.
  4. Carefully remove the crust from the oven and let it cool in the pan for about 30 minutes.
  5. Beat together the softened cream cheese, granulated sugar, and vanilla extract until smooth and fluffy.
  6. Spread the cream cheese mixture generously over the cooled crust.
  7. Arrange the sliced strawberries, blueberries, and blackberries over the cream cheese layer.
  8. Refrigerate for at least 1 hour before serving.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 200IUVitamin C: 10mgCalcium: 30mgIron: 0.5mg

Notes

This dessert is beginner-friendly and can be customized with seasonal fruits to enhance flavors and colors.

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