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–+ servings
Broccoli Cheddar Chicken

Creamy Broccoli Cheddar Chicken to Warm Your Heart

This Broccoli Cheddar Chicken is a comforting, creamy dish that transforms everyday ingredients into a family-friendly feast.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Boneless, Skinless Chicken Breasts
  • 3 cloves Fresh Garlic minced
For the Veggies
  • 3 cups Broccoli Florets add in the last hour
For the Sauce
  • 2 cups Shredded Cheddar Cheese sharp cheddar for extra zing
  • 1 tablespoon Soy Sauce low-sodium recommended
  • 1 can Cream of Mushroom Soup
  • 1 cup Chicken Broth low-sodium recommended

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Begin by washing and chopping the broccoli into bite-sized florets and mincing your garlic.
  2. Season the chicken breasts generously with salt and pepper.
  3. Place the seasoned chicken at the bottom of the crockpot and sprinkle broccoli over the top.
  4. In a bowl, mix cream of mushroom soup, soy sauce, and chicken broth until smooth; pour over the chicken and broccoli.
  5. Cover and cook on low for 6 hours or high for 3 hours, checking for doneness.
  6. About 30 minutes before serving, add cheddar cheese on top, cover, and let it melt.
  7. Serve over rice or quinoa with some creamy sauce on top.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 30gProtein: 40gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 5gVitamin A: 600IUVitamin C: 70mgCalcium: 300mgIron: 2mg

Notes

Sear chicken first for added flavor and ensure vegetable crunch by adding broccoli last hour of cooking.

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