Start by rinsing the 5 lbs of redskin potatoes under cold water, removing any dirt. In a large pot, cover the potatoes with cold water and add 1 teaspoon of salt. Bring the water to a boil over high heat and reduce to medium. Cook for 10-15 minutes until the potatoes are fork-tender, being careful not to overcook to preserve their shape.

Once the potatoes are boiled to perfection, drain them in a colander and allow them to cool for about 10 minutes. If you prefer a peeled potato salad, gently peel off the skins now. Next, cut the potatoes into bite-sized pieces, ensuring they maintain their firm, creamy texture, and set aside in a large mixing bowl.

In the large bowl containing the cut potatoes, add the diced celery, celery seed, chopped onion, and sliced green olives. Gently mix the ingredients together with a spatula, ensuring even distribution. Allow the mixture to rest for 20 minutes at room temperature; this enhances the flavor absorption before you add the dressing.

While the potato mixture rests, grab a separate bowl. Whisk together 2/3 cup of Miracle Whip, 1 1/3 cups of mayonnaise, and 2 teaspoons of yellow mustard until the mixture is smooth and creamy. This flavorful dressing will be the key to your creamy homemade potato salad.

Pour half of the prepared dressing over the potato and vegetable mix. With a gentle hand, fold the dressing into the potatoes, being careful not to mash them. After combining, assess the creaminess of your salad and add more dressing as desired to reach your perfect level of creaminess.

Next, take 7 finely chopped hard-boiled eggs and gently fold them into the potato salad mixture. Mix carefully to ensure the egg pieces remain intact, adding richness and protein to the dish. This step elevates the homemade potato salad, enhancing its nostalgic flavors.

Finally, cover your potato salad with plastic wrap or transfer it to an airtight container. Refrigerate for at least 2 hours, but preferably overnight. This chilling time is essential, allowing the flavors to meld beautifully, giving you the ultimate creamy homemade potato salad that’s ready to impress at your summer gatherings.