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Air Fryer Shrimp

Crispy Air Fryer Shrimp: Quick & Flavorful in 15 Minutes

Delight in these quick and flavorful Air Fryer Shrimp, perfect for impressing guests or enjoying a quick meal.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

For the Shrimp
  • 1 pound Large Shrimp, peeled and deveined
  • 1 tablespoon Light Olive Oil Can substitute with vegetable or avocado oil
For the Seasoning
  • 1 teaspoon Paprika Opt for smoked paprika for deeper flavor
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for about 3-4 minutes.
  2. Pat the shrimp dry with a paper towel. Drizzle with olive oil and sprinkle with paprika, garlic powder, salt, and black pepper. Toss to coat.
  3. Place the seasoned shrimp in a single layer in the air fryer basket.
  4. Cook the shrimp for 8-10 minutes, shaking the basket halfway through.
  5. Check for doneness with an instant-read thermometer; ensure they reach 145°F (63°C).
  6. Serve immediately and enjoy your crispy shrimp!

Nutrition

Serving: 4servingsCalories: 250kcalCarbohydrates: 2gProtein: 25gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 200mgSodium: 600mgPotassium: 350mgSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

These shrimp are versatile and can be served in tacos, salads, or enjoyed alone.

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