Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your air fryer to 400°F (200°C) for about 3-4 minutes.
- Pat the shrimp dry with a paper towel. Drizzle with olive oil and sprinkle with paprika, garlic powder, salt, and black pepper. Toss to coat.
- Place the seasoned shrimp in a single layer in the air fryer basket.
- Cook the shrimp for 8-10 minutes, shaking the basket halfway through.
- Check for doneness with an instant-read thermometer; ensure they reach 145°F (63°C).
- Serve immediately and enjoy your crispy shrimp!
Nutrition
Notes
These shrimp are versatile and can be served in tacos, salads, or enjoyed alone.
