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–+ servings
Crispy Chicken Taquitos

Crispy Chicken Taquitos: Your New Favorite Flavorful Snack

Crispy Chicken Taquitos are a healthier snack alternative, bursting with flavor and customizable to suit any taste.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 taquitos
Course: Snacks
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Cooked Shredded Chicken rotisserie chicken adds great flavor
  • 8 oz Cream Cheese substitute with Greek yogurt for a lighter option
  • 1 cup Shredded Cheddar or Mexican Blend Cheese Monterey Jack is a tasty alternative
  • 1 cup Salsa choose your heat level with mild or spicy
  • 1 teaspoon Garlic Powder fresh minced garlic works well as a substitute
  • 1 teaspoon Chili Powder omit for a milder taste
  • 1 teaspoon Cumin skip if you prefer a different flavor profile
  • Salt and Black Pepper season to taste
For the Taquitos
  • 12 small Flour or Corn Tortillas opt for corn tortillas to keep it gluten-free
  • Cooking Spray or Oil brush on for a crispy texture

Equipment

  • Oven
  • Baking sheet
  • mixing bowl
  • spatula
  • Pastry brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper or lightly grease it.
  2. In a large mixing bowl, combine cooked shredded chicken, cream cheese, shredded cheese, salsa, garlic powder, chili powder, cumin, salt, and pepper until well-blended.
  3. Warm your tortillas in the microwave for about 20 seconds to prevent cracking when rolling.
  4. Spoon 2-3 tablespoons of the chicken filling onto one side of a tortilla and roll it tightly. Repeat with remaining tortillas.
  5. Brush each taquito with cooking spray or oil to achieve a crispy texture during baking.
  6. Bake for 15-20 minutes until golden brown. For extra crispiness, broil for an additional 1-2 minutes, watching closely.
  7. Remove from the oven and let cool for a minute before serving with sour cream, guacamole, or any favorite toppings.

Nutrition

Serving: 1taquitoCalories: 250kcalCarbohydrates: 20gProtein: 12gFat: 14gSaturated Fat: 7gCholesterol: 40mgSodium: 480mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1.5mg

Notes

Ensure tortillas are pliable by warming them to prevent cracking. Add diced jalapeños or fresh herbs for extra flavor. Freeze assembled but unbaked taquitos for convenience.

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