Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine thick Greek yogurt with honey or maple syrup, stirring until smooth.
- Gently fold in the mixed berries, aiming for even distribution.
- Incorporate granola or nut butter for additional texture and flavor.
- Spoon the mixture into mini muffin cups or a silicone tray, pressing gently to compact.
- Freeze for at least 2 hours until solid.
- Remove from molds and serve immediately for a refreshing snack.
Nutrition
Notes
Store in an airtight container to prevent freezer burn for up to a month. Thaw for a few minutes or microwave for 10 seconds before serving.
