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Hawaiian Cheesecake Salad

Hawaiian Cheesecake Salad: A Tropical Twist on Dessert Bliss

Hawaiian Cheesecake Salad is a delightful tropical dessert that combines juicy fruits with a creamy cheesecake base, perfect for summer gatherings.
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Prep Time 15 minutes
Refrigeration Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: Hawaiian
Calories: 215
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cream Base
  • 8 ounces cream cheese softened for easier mixing
  • 1 cup whipped topping thawed store-bought
  • 1 cup powdered sugar adjust to taste
  • 1 teaspoon vanilla extract pure extract recommended
For the Fruit Salad
  • 2 cups fresh strawberries halved
  • 1 cup pineapple chunks well-drained if canned
  • 2 medium kiwi peeled and sliced
  • 1 cup raspberries fresh
  • 1 cup shredded sweetened coconut toasted
Optional Add-ins
  • 1 medium banana slices added just before serving to prevent browning
  • 1 cup blueberries
  • 1 cup mango chunks fantastic if in season

Equipment

  • mixing bowl
  • Electric mixer
  • spatula
  • Serving bowl

Method
 

Step-by-Step Instructions
  1. Prepare the Cream Base: In a large mixing bowl, beat cream cheese on medium speed until smooth and fluffy, then mix in powdered sugar and vanilla extract until creamy.
  2. Fold in the Whipped Topping: Gently fold thawed whipped topping into the cream cheese mixture until just combined.
  3. Prepare the Fresh Fruits: Rinse all fruits under cold water and pat dry thoroughly.
  4. Chop the Fruits: Slice strawberries and kiwi into bite-sized pieces and prepare pineapple into chunks.
  5. Combine Fruit with Cream Mixture: Gently fold the chopped fruits into the cream mixture until well-coated.
  6. Refrigerate for Flavor Enhancement: Cover and refrigerate for at least 1 hour to allow flavors to meld.
  7. Add the Final Touch: Sprinkle toasted shredded coconut on top before serving.

Nutrition

Serving: 1cupCalories: 215kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 7gCholesterol: 30mgSodium: 150mgPotassium: 80mgFiber: 2gSugar: 20gVitamin A: 200IUVitamin C: 30mgCalcium: 50mg

Notes

For the best experience, assemble the fruit and cream mixture just before serving to maintain the texture and flavor. Chill ingredients for smoother mixing.

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