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–+ servings
Seafood Delight Casserole

Heavenly Seafood Delight Casserole for Cozy Nights

This Seafood Delight Casserole mixes shrimp and crab for a comforting, easy dish.
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Prep Time 20 minutes
Cook Time 40 minutes
Resting Time 5 minutes
Total Time 1 hour 5 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 pound Shrimp peeled and deveined
  • 1 pound Crab meat fresh or canned
  • 2 cups Cooked rice leftover rice is ideal
  • 10.5 ounces Cream of mushroom soup or homemade cream sauce
  • 1/2 cup Milk or almond milk for dairy-free
  • 2 cups Cheddar cheese or mozzarella
  • 1 cup Frozen peas or mixed vegetables
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 tablespoon Old Bay seasoning adjust to taste
  • 1 teaspoon Salt adjust to taste
  • 1/2 teaspoon Pepper adjust to taste
For the Topping
  • 1 cup Breadcrumbs use panko for extra crispiness

Equipment

  • 9x13 inch baking dish
  • large mixing bowl
  • spatula
  • Aluminum foil

Method
 

Step-by-Step Instructions
  1. Begin by cooking your rice according to package instructions, about 15-20 minutes, until fluffy. Peel and devein the shrimp, setting aside.
  2. In a large mixing bowl, combine cooked rice, shrimp, lump crab meat, and peas. Add cream of mushroom soup, milk, and seasonings. Stir until well incorporated.
  3. Pour the seafood mixture into a greased 9x13 inch baking dish, smoothing the top. Sprinkle shredded cheddar cheese evenly over the mixture.
  4. In a small bowl, combine breadcrumbs with olive oil until lightly coated. Sprinkle evenly over the cheese layer.
  5. Cover with aluminum foil and bake at 350°F for about 25 minutes. Remove foil and bake for an additional 15 minutes until golden and bubbly.
  6. Let rest for 5 minutes before serving. Scoop onto plates and enjoy.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 3gVitamin A: 300IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

Customize with your favorite seafood or add vegetables like bell peppers or spinach.

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