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Baked Rhubarb Fritters

Irresistible Baked Rhubarb Fritters Your Family Will Love

Enjoy these Baked Rhubarb Fritters, a perfect blend of sweet and tart, making them a must-try dessert for your family.
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Prep Time 15 minutes
Cook Time 16 minutes
Cooling Time 3 minutes
Total Time 34 minutes
Servings: 12 fritters
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fritters
  • 2 cups All-Purpose Flour or white whole wheat flour
  • 1 cup Granulated Sugar
  • 2 teaspoons Baking Powder
  • 1 teaspoon Ground Cinnamon or nutmeg/ginger
  • 0.5 teaspoon Fine Salt or sea salt
  • 2 large Eggs or flax eggs for vegan option
  • 0.5 cup Milk dairy or almond milk
  • 0.5 cup Plain Greek Yogurt or dairy-free alternative
  • 0.25 cup Melted Unsalted Butter or neutral oil
  • 1 teaspoon Pure Vanilla Extract or almond extract
  • 3 cups Fresh Rhubarb or strawberries/apples
For the Glaze
  • 1 cup Powdered Sugar
  • 2 tablespoons Milk or almond milk
  • 0.5 teaspoon Vanilla Extract

Equipment

  • Mixing bowls
  • Baking sheet
  • Parchment paper
  • cookie scoop

Method
 

Step‑by‑Step Instructions
  1. Prep the oven by preheating it to 400°F (200°C) and placing a baking sheet on the center rack.
  2. Mix the dry ingredients: In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  3. Combine wet ingredients: Whisk eggs, milk, yogurt, melted butter, and vanilla in a separate bowl until smooth.
  4. Mix the batter: Fold wet ingredients into the dry until just combined, then gently fold in chopped rhubarb.
  5. Portion and flatten with a scoop on a parchment-lined sheet, keeping them about ½ inch thick.
  6. Bake for 14-16 minutes, rotating halfway, until lightly golden.
  7. Cool on the pan for about 3 minutes, then transfer to a wire rack.
  8. For the glaze, mix powdered sugar with milk and vanilla until smooth. Spoon over fritters.

Nutrition

Serving: 1fritterCalories: 180kcalCarbohydrates: 25gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 100mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 50IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Notes

Enjoy these fritters fresh for maximum flavor. Store leftovers in an airtight container.

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