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Chocolate Swiss Roll

Irresistible Chocolate Swiss Roll: Easy Recipe for Dessert Lovers

This Chocolate Swiss Roll is a delightful dessert filled with creamy marshmallow, perfect for any occasion and easy to prepare.
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Prep Time 30 minutes
Cook Time 20 minutes
Chilling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 3 large Eggs Provides structure and moisture to the cake
  • 1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix Serves as the rich base for the cake
  • 1 cup Water Hydrates the cake mix; substitute with coffee for deeper flavor
  • 1/4 cup Vegetable Oil Adds moisture and richness
For the Filling
  • 2 cups Powdered Sugar Sweetens the marshmallow filling
  • 1 jar Kraft Jet Puffed Marshmallow Creme The star of the filling
  • 1/4 cup Butter Contributes creaminess; margarine can be used as a substitute
  • 1 teaspoon Vanilla Extract Enhances overall flavor
  • 1/2 cup Dark Chocolate Chips Adds richness; semi-sweet can be used
  • 1 cup Heavy Whipping Cream Creates the whipped cream base

Equipment

  • mixing bowl
  • whisk
  • Electric mixer
  • baking pan
  • Offset spatula
  • Kitchen Towel

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the eggs, cake mix, water, and vegetable oil. Mix until smooth.
  3. Pour the batter into the prepared baking pan and bake for 15 to 20 minutes.
  4. Remove the cake from the oven and let it cool for 5 minutes, then invert it onto a powdered sugar-dusted kitchen towel.
  5. Gently roll the cake using the towel as a guide, letting it cool completely in a rolled shape.
  6. In a separate bowl, beat the butter, marshmallow creme, powdered sugar, and vanilla until fluffy.
  7. Unroll the cake and spread the filling evenly over the surface.
  8. Re-roll the cake and place seam-side down. Refrigerate for at least 30 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 42gProtein: 3gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 25gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

Best served chilled with a dusting of powdered sugar on top.

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