Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook chopped bacon until crispy, about 7-10 minutes.
- Sauté finely chopped onion in remaining bacon fat for about 5 minutes, until translucent.
- Combine baked beans, bacon, onions, brown sugar, barbecue sauce, ketchup, mustard, Worcestershire sauce, smoked paprika, black pepper, and garlic powder in a bowl.
- Transfer mixture to a baking dish and spread evenly.
- Bake uncovered in preheated oven for 45 to 60 minutes until sauce thickens.
- Let cool for about 10 minutes before serving.
Nutrition
Notes
Customize flavors by adding bell peppers or jalapeños for crunch. Adjust sweetness by modifying brown sugar to taste.
