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Mini Grilled Cheese Hawaiian Rolls

Melted Bliss: Mini Grilled Cheese Hawaiian Rolls You’ll Love

These Mini Grilled Cheese Hawaiian Rolls blend sweet Hawaiian rolls with gooey cheese for a crowd-pleasing snack.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 rolls
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 12 rolls Hawaiian Rolls Soft and sweet
For the Filling
  • 2 cups Shredded Cheese Cheddar and mozzarella work well
For the Rich Topping
  • 4 tablespoons Butter Softened
  • 1 teaspoon Garlic Powder Optional
  • 2 tablespoons Fresh Parsley Chopped, optional

Equipment

  • baking dish
  • Oven
  • mixing bowl
  • Serrated Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease your baking dish.
  2. Slice the Hawaiian rolls in half without completely separating them.
  3. Sprinkle shredded cheese over the bottom halves of the rolls.
  4. Mix butter, garlic powder, and parsley, and spread over the top halves of the rolls.
  5. Place the top halves onto the cheese-covered bottoms.
  6. Bake in the preheated oven for 15-20 minutes until cheese is bubbling and tops are golden brown.
  7. Remove, cool slightly, slice, and serve warm.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 15gProtein: 6gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 350mgPotassium: 100mgSugar: 2gVitamin A: 300IUCalcium: 150mgIron: 1mg

Notes

Feel free to customize the cheese and add toppings like spinach or roasted peppers for added flavor.

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