Mini Caprese Bites: Fresh Flavorful Appetizers Made Easy

Mini Caprese Bites are a delightful twist on the classic salad, perfect for summer gatherings, featuring fresh ingredients like cherry tomatoes, mozzarella, and basil.

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Prep Time 15

Cook Time 20

Chilling Time 15

Total Time 50

Servings: 12 bites

Course: Appetizers

Cuisine: Italian

Calories: 90

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bites

1 pint Cherry Tomatoes Provides sweetness and juiciness.
1 cup Fresh Basil Adds aromatic flavor.
8 oz Mozzarella Balls (Bocconcini) Offers creaminess and mild flavor.

For the Drizzle

1/4 cup Balsamic Glaze Adds a sweet-tart finish.
2 tbsp Olive Oil Infuses richness and depth of flavor.

For the Seasoning

to taste Salt
to taste Pepper Fresh cracked enhances complexity.

Equipment

toothpicks or small skewers

Method

Step-by-Step Instructions

Prepare Cherry Tomatoes: Wash and dry the cherry tomatoes. Optionally roast at 400°F for 15-20 minutes.
Prep Mozzarella: Drain mozzarella, pat dry, and cut larger ones in half to fit.
Assemble Bites: On skewers, thread cherry tomato, basil leaf, and mozzarella. Repeat until ingredients are used.
Finish and Serve: Drizzle with olive oil and balsamic glaze; season with salt and pepper. Chill for 10-15 minutes before serving.

Nutrition

Serving: 2bitesCalories: 90kcalCarbohydrates: 6gProtein: 5gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 100mgPotassium: 150mgFiber: 1gSugar: 3gVitamin A: 10IUVitamin C: 15mgCalcium: 15mgIron: 2mg

Notes

Mini Caprese Bites are best enjoyed fresh. Store leftovers in an airtight container for 2-3 days in the fridge.

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