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–+ servings
No Bake Summer Berry Lasagna

No Bake Summer Berry Lasagna – Refreshing Dessert Delight

No Bake Summer Berry Lasagna is a creamy, refreshing dessert perfect for warm evenings, with layers of cream cheese, fruity fillings, and a buttery crust.
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Prep Time 30 minutes
Chill Time 4 hours
Total Time 4 hours 30 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Graham Cracker Crumbs Feel free to swap in gluten-free cookies if needed.
  • ½ cup Unsalted Butter Melt before mixing.
  • ⅓ cup Strawberry Jam Substitute with any favorite fruit jam if you’d like.
For the Cream Cheese Layer
  • 8 oz Cream Cheese Make sure it's softened for easy blending.
  • 1 cup Powdered Sugar Adjust according to your sweetness preference.
  • 1 tsp Vanilla Extract Try almond extract for a twist.
For the Blueberry Layer
  • 2 cups Blueberry Pie Filling Fresh blueberries can provide a fresher taste option.
  • 1 cup Pineapple Chunks Feel free to omit if allergies are a concern.
  • 1 cup Jello Blueberry flavor, any flavor can be substituted.
For Topping
  • 1-2 cups Whipped Cream Store-bought whipped topping can be used.
  • Fresh Strawberries and Blueberries Substitute with other berries like raspberries if preferred.

Equipment

  • mixing bowl
  • spatula
  • 9x13 inch dish

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine crushed graham cracker crumbs with melted unsalted butter and strawberry jam. Mix until evenly incorporated and press into a 9x13 inch dish. Freeze for 30 minutes to set.
  2. Beat softened cream cheese with powdered sugar and vanilla extract until smooth and creamy. Spread evenly over the crust and refrigerate for 1-2 hours.
  3. Mix together blueberry pie filling, drained pineapple chunks, and blueberry jello powder in a separate bowl. Pour over the chilled cream cheese layer and refrigerate for 3-4 hours.
  4. Spread whipped cream over the set blueberry layer and decorate with fresh strawberries and blueberries for an eye-catching finish.
  5. Chill for another hour before slicing into squares and serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 37gProtein: 3gFat: 15gSaturated Fat: 9gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 22gVitamin A: 400IUVitamin C: 5mgCalcium: 80mgIron: 1mg

Notes

For best flavor, prepare this dessert a day in advance to allow flavors to meld.

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