In a blender, combine the fresh strawberries, lemon juice, and honey. Blend until smooth.

Strain the mixture through a fine mesh strainer into a pitcher, pressing to extract as much juice as possible.

Add the chilled water to the pitcher and stir well to combine.

Taste and adjust sweetness as needed by adding more honey.

Chill in the refrigerator for at least 30 minutes before serving.

Serve over ice and garnish with additional strawberry slices or lemon wedges.