Ingredients
Equipment
Method
Preparation Steps
- In a large mixing bowl, combine rolled oats and cocoa powder. Stir until fully blended.

- Scoop in your favorite nut butter. Stir until thoroughly incorporated.

- Gradually add your chosen sweetener and stir until the mixture is sticky.

- Form small balls with your hands or a cookie scoop, about 1 inch in diameter.

- Refrigerate for at least 30 minutes to firm up.

- Enjoy immediately or store in an airtight container for up to a week.

Nutrition
Notes
Customize by adding shredded coconut or chocolate chips for extra flavor.
