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–+ servings
Shrimp Scampi Flatbread

Savory Shrimp Scampi Flatbread for Effortless Dining Delight

Discover Shrimp Scampi Flatbread—a delightful fusion of flavors perfect for impressing guests or casual evenings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 pieces
Course: Appetizers
Cuisine: Mediterranean
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Flatbread Base
  • 1 piece Flatbread store-bought or homemade
For the Shrimp Topping
  • 1 pound Shrimp peeled, fresh or thawed frozen
  • 3 tablespoons Butter or olive oil for a lighter version
  • 3-4 cloves Garlic minced or finely chopped
  • 1 tablespoon Lemon Juice can substitute with lime juice
Optional Ingredients
  • 2 tablespoons Fresh Herbs parsley or basil for garnish
  • 1/2 cup Parmesan Cheese omit for dairy-free option
  • 1 tablespoon Chili Oil or red pepper flakes for less spice

Equipment

  • Large Skillet
  • Oven
  • Baking sheet

Method
 

Cooking Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Melt 3 tablespoons of butter in a large skillet over medium heat, then add minced garlic and sauté for 1-2 minutes until fragrant.
  3. Add 1 pound of peeled shrimp to the skillet and cook for 2-3 minutes until they turn opaque and firm.
  4. Squeeze in the juice of one lemon and stir to coat shrimp.
  5. Spread the shrimp mixture evenly across the flatbread.
  6. Sprinkle fresh herbs and Parmesan cheese on top if desired.
  7. Bake the assembled flatbread in the preheated oven for 8-10 minutes until the edges are golden brown.
  8. Drizzle with chili oil before slicing and serving.
  9. Let cool slightly before slicing and enjoy warm.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 220mgSodium: 900mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Notes

This dish is customizable and can include various toppings while maintaining a crispy base. Perfect for gatherings or an easy weeknight meal.

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