Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Prep the Base: Dice red potatoes, toss with olive oil, and season. Preheat air fryer to 400°F. Cook for 16-18 minutes until crispy.
- Caramelize Onions: Heat olive oil in a skillet, add diced onions, and cook for 10-15 minutes until golden brown.
- Cook the Beef: Increase skillet heat, add ground beef, smash while cooking for 5-7 minutes, season with salt and pepper.
- Make the Sauce: Whisk together mayo, ketchup, mustard, and Cajun seasoning until smooth. Adjust to taste.
- Assemble the Bowls: Start with potatoes, add beef, onions, cheese, drizzle sauce, and top with optional ingredients.
Nutrition
Notes
Store components separately for freshness; reassemble before serving.
