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Strawberry Chocolate Chip Cookies

Strawberry Chocolate Chip Cookies: Refreshingly Delicious Bliss

These Strawberry Chocolate Chip Cookies are a delightful twist on a classic treat, featuring freeze-dried strawberries and almond extract for a truly irresistible flavor.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 3 minutes
Total Time 28 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups all-purpose flour Spoon lightly into measuring cups and level with a knife.
  • 1 teaspoon baking soda Essential for that lovely rise.
  • 1 pinch salt Enhances flavor.
  • 1 cup real butter Can substitute half with shortening.
  • ¾ cup white sugar Adds sweetness.
  • 1 cup brown sugar Provides moisture and caramel flavor.
  • 2 large eggs Acts as a binder.
  • 1 teaspoon vanilla extract Enhances flavor.
  • 1 tablespoon almond extract Can substitute with more vanilla.
  • 12 oz chocolate chips Add richness.
  • 1½ – 2 cups freeze-dried strawberries Chop to match size of chocolate chips.

Equipment

  • stand mixer
  • Cookie Sheet
  • Parchment paper
  • Measuring Cups
  • whisk
  • cookie scoop

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a cookie sheet with parchment paper.
  2. In a small bowl, combine flour, baking soda, and salt. Whisk until evenly mixed.
  3. In a stand mixer, beat together butter, white sugar, and brown sugar until creamy. Add eggs one at a time, mixing well after each. Stir in vanilla and almond extracts.
  4. Gradually add dry ingredients to wet ingredients, mixing on low speed until just combined. Fold in chocolate chips and chopped freeze-dried strawberries.
  5. Portion the dough into balls about 1½ inches in diameter and place on the lined cookie sheet, spaced about 2 inches apart.
  6. Bake in the preheated oven for 8-10 minutes. Edges should be lightly golden while centers remain soft. Let them cool for 2-3 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 25mgSodium: 90mgPotassium: 30mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 0.5mg

Notes

Store cookies in an airtight container for up to 3 days at room temperature. Freezing options are also available for extended storage.

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