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Strawberry Greek Yogurt Bites

Strawberry Greek Yogurt Bites: Refreshingly Easy Frozen Delight

Strawberry Greek Yogurt Bites are a refreshing, protein-packed snack perfect for summer.
Prep Time 15 minutes
Freezing Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 80

Ingredients
  

For the Bites
  • 2 cups fresh strawberries avoid thawed for best texture
  • 2 tablespoons honey or agave syrup for vegan option
  • 2 cups Greek yogurt or high-protein plant-based yogurt for vegan
Optional Variations
  • 1 cup other fruits blueberries or peaches as alternatives
  • 2 tablespoons maple syrup for a different sweetness
  • 1/2 cup nuts or seeds for added texture

Equipment

  • Food Processor
  • mixing bowl
  • piping bag
  • Sheet pan
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Wash fresh strawberries under cold water, remove green leaves, and chop them.
  2. Blend the strawberries with honey until smooth, reserving 1/4 cup for later.
  3. In a bowl, mix Greek yogurt with the reserved strawberry purée until light pink.
  4. Pipe dollops onto a parchment-lined sheet pan and space them evenly.
  5. Freeze the bites for about 1 hour until firm.
  6. Serve directly from the freezer and enjoy!

Nutrition

Serving: 4bitesCalories: 80kcalCarbohydrates: 12gProtein: 5gFat: 2gSaturated Fat: 1gSodium: 15mgPotassium: 150mgFiber: 1gSugar: 8gVitamin A: 2IUVitamin C: 25mgCalcium: 8mgIron: 2mg

Notes

Store in an airtight container to maintain freshness and prevent freezer burn.

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