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Ooey-Gooey Cheesy Garlic Chicken Wraps

Ultimate Ooey-Gooey Cheesy Garlic Chicken Wraps Everyone Loves

Enjoy these Ooey-Gooey Cheesy Garlic Chicken Wraps packed with juicy chicken and melty cheese—a perfect meal for busy weeknights.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 wraps
Course: Lunch
Cuisine: American
Calories: 350

Ingredients
  

For the Filling
  • 2 cups diced chicken using rotisserie chicken saves time
  • 4 cloves garlic minced
  • 1 cup cheddar cheese shredded; can swap for pepper jack
For the Wraps
  • 4 pieces tortillas gluten-free or low-carb options available
  • 2 tablespoons olive oil for sautéing
  • 2 tablespoons butter for toasting
For the Garnish
  • 1 tablespoon parsley chopped

Equipment

  • Skillet
  • cutting board
  • knife

Method
 

Step-by-Step Instructions
  1. Cook the diced chicken in a pan over medium heat for 5–7 minutes, seasoning with salt and pepper. Set aside once fully cooked.
  2. Add olive oil to the skillet and sauté minced garlic for 30 seconds to 1 minute until golden and fragrant.
  3. Mix the cooked chicken with the sautéed garlic in the skillet and heat for 1-2 minutes.
  4. Sprinkle shredded cheddar cheese into the mixture and stir until melted.
  5. Lay tortillas flat and place a generous amount of the chicken filling in the center. Fold sides and roll tightly.
  6. Melt butter in a skillet over medium heat and toast the wraps seam-side down for 2–3 minutes on each side until golden brown.
  7. Allow the wraps to cool for a minute, then slice and garnish with chopped parsley before serving.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 75mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 3mgCalcium: 250mgIron: 2mg

Notes

Experiment with different cheese varieties or add veggies like spinach or bell peppers for a tasty twist.

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