Ingredients
Equipment
Method
Preparation Steps
- Season the chicken breasts with salt and pepper on both sides and let sit for a few minutes.
- Heat olive oil in a skillet over medium-high heat, add chicken, and cook for about 5 minutes on each side until golden brown.
- Warm tortillas briefly in a microwave for about 20 seconds or in a skillet over low heat for a minute on each side.
- Spread Caesar dressing evenly over each warm tortilla.
- Layer sliced chicken, chopped romaine, tomatoes, Parmesan cheese, and crushed croutons on each tortilla.
- Roll the tortillas tightly from the edge closest to you, tucking in the sides to secure the wrap.
- Serve immediately with fresh lemon wedges for squeezing and extra Caesar dressing for dipping if desired.
Nutrition
Notes
These Chicken Caesar Wraps are great for meal prep and can be enjoyed fresh or stored for later. Consider prepping the chicken in advance to save time.
