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–+ servings
Hawaiian Roll Mini Grilled Cheese

Hawaiian Roll Mini Grilled Cheese: Easy, Cheesy Kid-Friendly Bites

Delicious Hawaiian Roll Mini Grilled Cheese bites that are quick, easy, and kid-friendly.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 2 minutes
Total Time 24 minutes
Servings: 12 bites
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwiches
  • 1 pack Hawaiian Sweet Rolls Keep them attached for easy slicing.
  • 1.5 cups Shredded Mozzarella or Cheddar Cheese Mix or match to suit your taste.
  • 3 tbsp Unsalted Butter Melted for the golden topping.
Optional Add-Ons
  • 1 tsp Garlic Powder Omit if you prefer a simpler taste.
  • 1 tbsp Grated Parmesan Cheese Enhances flavor; swap for another hard cheese if desired.
Dipping Sauce Suggestions
  • Marinara or Ranch Dressing Perfect partners for these mini bites.

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Serrated Knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Prepare your parchment-lined baking sheet.
  2. Slice the Hawaiian rolls horizontally without separating. Lay the bottom on the baking sheet.
  3. Sprinkle the cheese evenly over the bottom roll half and cap it with the top half.
  4. Mix melted butter with garlic powder and Parmesan, then brush it on top of the rolls.
  5. Bake in the preheated oven for 10–12 minutes until golden and bubbly.
  6. Let cool for 2 minutes before slicing and serve warm.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 15gProtein: 7gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 300mgPotassium: 50mgSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

These bites are perfect for gatherings and can be frozen for quick snacks later.

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